Fun Dumpling Making Class With a Local Chef in Philadelphia
Overview
Led by Chef Rachel, this cooking class walks you through every step of creating pork and kimchi dumplings from scratch. You’ll learn how to mix a flavorful filling, fold dumplings with precision and understand what makes the texture just right. Alongside the dumplings, you’ll prepare a refreshing cucumber salad and a spicy-sweet dipping sauce that brings the whole dish together. Chef Rachel keeps the atmosphere relaxed and encouraging, offering hands-on guidance and helpful tips throughout. Designed for beginners and curious home cooks alike, this Philadelphia class is equal parts learning, tasting and fun, with plenty of take-home inspiration once the last dumpling is gone.
What's Included
- A fun, hands-on 2-hour cooking class led by a talented local chef.
- All ingredients and cooking tools provided.
- Expert instruction, tips and chef secrets you’ll use daily.
- An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
- Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Meeting Location
John F Kennedy Boulevard
Philadelphia, PA 19102, USA
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
This activity ends back at the meeting point.
What To Expect
Dive into the bold, comforting flavors of Korean-inspired dumplings in this hands-on cooking class with Chef Rachel at a local Philadelphia venue. You’ll start by building a savory filling, combining ground pork with garlic, ginger and tangy kimchi to create deep, well-balanced flavor. From there, Chef Rachel will guide you through filling and folding dumplings, teaching techniques that help each one seal neatly and cook evenly. While the dumplings rest, you’ll switch gears and prepare a crisp cucumber salad, slicing fresh cucumbers and tossing them in a light, savory dressing with soy sauce, rice vinegar and sesame oil. To finish, you’ll mix a punchy dipping sauce using gochujang and maple syrup, striking the perfect balance of heat and sweetness. The class wraps up with enjoying the full meal you made, plus skills you’ll want to reuse at home.
Additional Info
- Confirmation will be received within 48 hours of booking, subject to availability
- Wheelchair accessible
- Service animals allowed
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
- This tour/activity will have a maximum of 25 travelers
Frequently Asked Questions
(6)Q: What is the cancellation policy for the Fun Dumpling Making Class With a Local Chef in Philadelphia?
Cancellation Policy
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Activity code: C-378639P140
Additional Info
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